Pulled Pork Slaw Dog
5 ingredients
12 steps
Ingredients
- 1 whole Quarter-Pound Hebrew National Hot Dog
- 1 whole Hot Dog Bun
- 2 Tablespoons Macaroni And Cheese
- 13 cups Pulled Pork In Bbq Sauce
- 13 cups Cole Slaw
Directions
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1Butterfly the hot dog and cook for 2 minutes in the microwave.
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2Put on the bun.
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3Heat up the pulled pork and put it on top of the hot dog.
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4Heat up the mac-n-cheese, and put that on top of the pork.
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5Top with slaw.
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6Next time I make this, Im going to butterfly the dog, fry it in butter and Cholula, and then toast the hot dog bun in the butter and Cholula.
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7This can happen while the pulled pork is heating up in the microwave.
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8And, like the true Virginian girl that I am, the dog must be topped with cole slaw!
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9You can douse the pulled pork with hot sauceI typically do that on the sandwich.
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10You could also include pickled jalapenos on top of the pulled pork.
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11Yum!
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12A lot of flexibility here!
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