Pumpkin Bars

Directions

1. 1
   In a large mixing bowl combine cake mix, cinnamon, allspice, eggs, pumpkin butter and water with an electric mixer until smooth; mix in raisins.
2. 2
   Pour into greased and floured 13-inch by 9-inch jelly roll pan.
3. 3
   (The pumpkin butter is used instead of oil.)
4. 4
   Bake at 350° for approximately 28 minutes until it springs back to the touch.
5. 5
   Cool cake for approximately 30 minutes.
6. 6
   Then icing as follows.