Pumpkin Bread

Name: Pumpkin Bread
Ingredients: 2/3 c. shortening; 2 2/3 c. sugar; 4 eggs; 1 (1 lb.) can pumpkin; 2/3 c. water; 3 1/3 c. flour; 2/3 c. coarsely chopped nuts; 2 tsp. soda; 1 1/2 tsp. salt; 1/2 tsp. baking powder; 1 tsp. cinnamon; 1 tsp. allspice; 2/3 c. raisins

13 ingredients

6 steps

Ingredients

2/3 c. shortening
2 2/3 c. sugar
4 eggs
1 (1 lb.) can pumpkin
2/3 c. water
3 1/3 c. flour
2/3 c. coarsely chopped nuts
2 tsp. soda
1 1/2 tsp. salt
1/2 tsp. baking powder
1 tsp. cinnamon
1 tsp. allspice
2/3 c. raisins

Directions

1

Cream shortening and sugar thoroughly.
2

Add eggs, pumpkin and water.
3

Mix.
4

Blend in dry ingredients.
5

Stir in nuts and raisins. Bake in greased and floured (2) loaf pans (9 x 5 x 3-inch).
6

Bake at 350° for 65 to 75 minutes or until done.