Pumpkin Bread

13 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 3 eggs
  • 1 c. raisins
  • 1/2 c. chopped pecans
  • 1/2 tsp. salt
  • 1 tsp. baking soda
  • 1 tsp. nutmeg
  • 1 c. cooking oil
  • 2 c. pumpkin (cooked or canned)
  • 3 c. flour
  • 1/2 tsp. baking powder
  • 1 tsp. cinnamon
  • 1 tsp. cloves

Directions

  1. 1
    Place dry ingredients into bowl; add remaining ingredients and mix well.
  2. 2
    Pour into greased and floured loaf pans.
  3. 3
    Place pecan halves (4) on top of small loaf pan.
  4. 4
    Makes 5 small loaves.
  5. 5
    Bake at 325° for approximately 50 minutes or until baked.
  6. 6
    Cool in pans for 10 minutes before removing from pans.

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