Pumpkin Bread

Name: Pumpkin Bread
Ingredients: 1 c. sugar; 2 c. unbeaten eggs; 1 c. cooked, mashed pumpkin; 1 tsp. soda; 1/2 tsp. ground cinnamon; 1/4 c. water; 1/2 c. chopped nuts; 1/2 packed brown sugar; 1/2 c. salad oil; 2 c. all-purpose flour; 1/2 tsp. ground nutmeg; 1/2 tsp. ground ginger; 1 c. raisins

13 ingredients

6 steps

Ingredients

1 c. sugar
2 c. unbeaten eggs
1 c. cooked, mashed pumpkin
1 tsp. soda
1/2 tsp. ground cinnamon
1/4 c. water
1/2 c. chopped nuts
1/2 packed brown sugar
1/2 c. salad oil
2 c. all-purpose flour
1/2 tsp. ground nutmeg
1/2 tsp. ground ginger
1 c. raisins

Directions

1

Combine sugar, eggs and oil; beat until fluffy.
2

Stir in pumpkin.
3

Combine dry ingredients and stir into pumpkin mixture. Add water, raisins and nuts; blend well.
4

Spoon batter into well-greased 9 x 5 x 3-inch loaf pan.
5

Bake at 350° for 65 to 75 minutes.
6

Yields 1 loaf.