Pumpkin Bread

Name: Pumpkin Bread
Ingredients: 3 c sugar; 1 c Crisco oil; 4 beaten eggs; 1 16 oz can Libby's pumpkin; 1 t vanilla; 2 t baking soda; 3 1/2 c flour; 1 tsp cinnemon; 1 t nutmeg; 1 1/2 t salt; 2/3 c water; 1/2 c chopped pecans

12 ingredients

1 steps

Ingredients

3 c sugar
1 c Crisco oil
4 beaten eggs
1 16 oz can Libby's pumpkin
1 t vanilla
2 t baking soda
3 1/2 c flour
1 tsp cinnemon
1 t nutmeg
1 1/2 t salt
2/3 c water
1/2 c chopped pecans

Directions

1

{"0":"Heat oven to 350 F. Grease and flour 4 16 oz coffee cans","2":"Blend sugar and oil. Add eggs and mix well. Add pumpkin and vanilla and mix well.","4":"Sift dry ingredients and add to pumpking mixture with water and mix well. Fold in nuts. Fill prepared pans 1\/2 full. Bake for 55-60 minutes or until inserted knife comes out clean.","6":"Cool in cans for 10 minutes before removing bread from pans."}