Pumpkin Bread

Name: Pumpkin Bread
Ingredients: 2 12 cups granulated sugar; 1 (8 ounce) package cream cheese, softened; 12 cup unsalted butter, softened; 4 eggs; 1 (16 ounce) can pumpkin, not pie filling; 3 12 cups all-purpose flour; 2 teaspoons baking soda; 1 teaspoon salt; 1 teaspoon cinnamon; 12 teaspoon baking powder; 14 teaspoon ground cloves; 1 cup pecans, chopped

12 ingredients

1 steps

Ingredients

2 12 cups granulated sugar
1 (8 ounce) package cream cheese, softened
12 cup unsalted butter, softened
4 eggs
1 (16 ounce) can pumpkin, not pie filling
3 12 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon salt
1 teaspoon cinnamon
12 teaspoon baking powder
14 teaspoon ground cloves
1 cup pecans, chopped

Directions

1

["In a large bowl, combine the sugar, cream cheese and butter; mix until well blended.", "Add eggs, one at a time, mixing well.", "Fold in the pumpkin.", "Sift together the dry ingredients and add to pupkin mixture; mix just until well moistened.", "Fold in pecans.", "Pour batter into two greased and floured 9x5\" loaf pans.""