Pumpkin Bread

10 ingredients
7 steps

Ingredients

  • 5 cups flour
  • 3 teaspoons baking soda
  • 2 14 teaspoons salt
  • 1 12 teaspoons cinnamon
  • 1 12 teaspoons nutmeg
  • 1 12 cups oil
  • 6 eggs, beaten
  • 1 cup water
  • 3 cups pumpkin
  • 4 12 cups sugar

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Pour into buttered loaf pans.
  3. 3
    Bake at 350 for 40-60 minutes.
  4. 4
    Note: 3 Cups of pumpkin = 1 large can of pumpkin.
  5. 5
    I like to use 4 C unbleached all purpose flour and 1 C whole wheat flour.
  6. 6
    It just makes it a little bit healthier and doesn't change the texture of the bread.
  7. 7
    I always use a small portion of whole wheat flour in all of my baking.

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