Pumpkin Bread

11 ingredients
5 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 eggs
  • 1 c. pumpkin
  • 1/3 c. water
  • 1/2 c. salad oil
  • 1/2 tsp. vanilla
  • 1 1/3 c. flour
  • 1 tsp. baking soda
  • 3/4 tsp. salt
  • 3/4 tsp. cinnamon
  • 1/2 tsp. nutmeg

Directions

  1. 1
    Mix sugar, eggs, pumpkin, water, oil and vanilla together in large bowl, set aside.
  2. 2
    In separate bowl combine flour, baking soda, salt, cinnamon and nutmeg.
  3. 3
    Add flour mixture a little at a time to pumpkin mixture, blending well after each time.
  4. 4
    Pour into a greased and well-floured 8-inch loaf pan (1-quart capacity). Cook for 1 hour at 325°.
  5. 5
    Cool completely before removing from pan.

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