Pumpkin Bread
9 ingredients
12 steps
Ingredients
- 2 c. sugar
- 16 oz. pumpkin puree
- 2 eggs
- 1/2 c. oil
- 2 1/2 c. flour
- 1/2 Tbsp. baking soda
- 1/2 tsp. salt
- 1 tsp. cinnamon
- 1 c. raisins
Directions
-
1Preheat oven to 350°; grease 2 loaf pans.
-
2Combine sugar, pumpkin and eggs in a large bowl.
-
3Beat until blended.
-
4Add oil and beat.
-
5Blend in flour, baking soda, cinnamon and salt.
-
6Stir in raisins.
-
7Fill pans 3/4 full.
-
8Bake about 1 hour or until toothpick inserted comes out clean.
-
9Cool.
-
10Enjoy.
-
11Can be frozen.
-
12Makes two 1 pound loaves.
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