Pumpkin Bread

Directions

1. 1
   Stir together in large bowl the flour, sugar, baking soda, salt, cinnamon and nutmeg.
2. 2
   In separate bowl, stir together pumpkin, corn oil and water.
3. 3
   To this mixture, add eggs, one at a time, beating well after each addition.
4. 4
   Make a well in the center of the flour mixture.
5. 5
   Add pumpkin mixture and stir just until flour is moist.
6. 6
   Pour into 2 greased and floured 9 x 5 x 3-inch loaf pans.
7. 7
   Bake at 350° for 60 to 75 minutes.
8. 8
   Remove from oven and let cool 10 minutes before removing from pan.
9. 9
   Cool on rack.