Pumpkin Bread

11 ingredients
9 steps

Ingredients

  • 2 2/3 c. sugar
  • 2/3 c. shortening
  • 1 (16 oz.) can pumpkin
  • 2/3 c. water
  • 4 eggs
  • 3 1/3 c. flour
  • 1 1/2 tsp. soda
  • 1 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. cloves
  • 1 tsp. baking powder

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease bottoms only of 2 loaf pans.
  3. 3
    Mix sugar and shortening in 2 1/2-quart bowl.
  4. 4
    Stir in pumpkin, water and eggs.
  5. 5
    Mix together flour, baking soda, salt, cinnamon, cloves and baking powder.
  6. 6
    Stir into wet ingredients.
  7. 7
    Pour into pans evenly.
  8. 8
    Bake until wooden pick inserted in center comes out clean, about 70 minutes.
  9. 9
    Loosen sides of loaves after five minutes, then remove from pans.

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