Pumpkin Bread
11 ingredients
5 steps
Ingredients
- 1 c. sugar
- 1/2 c. light brown sugar
- 1 c. canned pumpkin
- 1/2 c. salad oil
- 2 eggs
- 2 c. all-purpose flour
- 1 tsp. soda
- 1/2 tsp. each salt, nutmeg and cinnamon
- 1/4 tsp. ginger
- 1/2 c. chopped nuts
- 1/4 c. water
Directions
-
1Combine sugars, pumpkin, oil and eggs; beat until well blended. Sift flour, soda, salt and spices together.
-
2Stir into pumpkin mixture.
-
3Stir in nuts and water; spoon into well oiled 9 x 5 x 3-inch loaf pan.
-
4Bake at 350° for 1 hour and 5 minutes or until bread tests done.
-
5Turn out on rack to cool.
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