Pumpkin Bread Bars

10 ingredients
7 steps

Ingredients

  • 2 c. all-purpose flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 tsp. ground cinnamon
  • 1 tsp. baking soda
  • 4 eggs
  • 1 (16 oz.) can pumpkin
  • 1 2/3 c. sugar
  • 1 c. cooking oil
  • 1 c. chopped pecans

Directions

  1. 1
    Sift dry ingredients; set aside.
  2. 2
    Beat eggs; add oil, sugar and pumpkin.
  3. 3
    Add to dry mixture, beating in well.
  4. 4
    Stir in pecans.
  5. 5
    Bake in 15 x 10 x 1-inch pan in preheated 350° oven for 25 to 30 minutes or until toothpick inserted in center comes out clean.
  6. 6
    Makes about 24 bars.
  7. 7
    May be frosted with soft icing.

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