Pumpkin Cake

Name: Pumpkin Cake
Ingredients: 1 (16 oz.) can cooked pumpkin; 3 c. flour, sift before measuring; 3 c. sugar; 3 eggs; 1 c. oil; 1/2 tsp. salt; 1/2 tsp. baking powder; 1 tsp. soda; 1 tsp. cinnamon; 1 tsp. cloves; 1 tsp. nutmeg; 1 c. raisins; 1 c. chopped nuts (optional)

13 ingredients

5 steps

Ingredients

1 (16 oz.) can cooked pumpkin
3 c. flour, sift before measuring
3 c. sugar
3 eggs
1 c. oil
1/2 tsp. salt
1/2 tsp. baking powder
1 tsp. soda
1 tsp. cinnamon
1 tsp. cloves
1 tsp. nutmeg
1 c. raisins
1 c. chopped nuts (optional)

Directions

1

Combine pumpkin, egg, oil and sugar.
2

Sift dry ingredients together and add slowly to pumpkin mixture.
3

Dust raisins and nuts with flour. Fold into mixture last.
4

Bake in large tube pan.
5

Bake at 350° for 1 hour and 15 minutes or until done.

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