Pumpkin Cake

Directions

1. 1
   Combine sugar, pumpkin, oil and eggs.
2. 2
   Beat 1 minute at medium speed of an electric mixer.
3. 3
   Combine next 5 ingredients; add to pumpkin mixture.
4. 4
   Beat one minute on medium speed.
5. 5
   Stir in coconut and nuts.
6. 6
   Pour mixture into three greased and floured 8-inch cake pans.
7. 7
   Bake at 350° for 25 to 30 minutes.
8. 8
   Cool in pans for 10 minutes.
9. 9
   Remove from pans and cool completely before icing.
10. 10
    Spread frosting between layers and on top.