Pumpkin Cake Pie
9 ingredients
16 steps
Ingredients
- 1 (1 lb.) can pumpkin
- 4 eggs
- 1 tall can evaporated milk
- 1 c. sugar
- 2 tsp. cinnamon
- 1 tsp. ginger
- 1/2 tsp. nutmeg
- 1 pkg. yellow cake mix
- 1 c. margarine, melted
Directions
-
1Beat
-
2together first
-
3seven
-
4ingredients and pour into ungreased 9 x 13-inch pan. Empty the yellow cake mix over it, breaking
-
5any
-
6lumps in the mixture.
-
7Pour in melted margarine and sprinkle
-
8the
-
9top with chopped nuts.
-
10Bake at 350° for 1 hour, no longer.
-
11It
-
12should
-
13be
-
14a
-
15nice, golden brown.
-
16May serve topped with whipped cream if you wish.
Products Matching These Ingredients
pumpkin seeds
SebaGarden
A NOVA 1
Organic Raw Pumpkin Seeds
C NOVA 1
Pumpkin pie flavored apple cider drink, pumpkin pie
E NOVA 4
Dried egg product whole eggs
E NOVA 3
Organic grade a large brown eggs
Roundy's Organics
A
6 British Large Eggs
M&S
A NOVA 1
Evaporated milk
E NOVA 4
Evaporated milk
E NOVA 4
Evaporated milk
E NOVA 1
Tall Red Hot Sausage
Wagner Provisions Co. Inc.
D NOVA 4
Palmer, double crisp, too tall bunny
Palmer, R.M. Palmer Co.
E NOVA 4
Tall & mighty marshmallow bunny
E NOVA 4
More Recipes to Try
Cold Kiwi Cream Dessert
4 ingredients
Raspberry Clafoutis
11 ingredients
Light Coconut Pie
5 ingredients
Roasted Figs With Gorgonzola And Honey
3 ingredients
Potato Spinach Casserole
13 ingredients
Slow Cookers Red Wine Pot Roast
6 ingredients
Pan-Seared Chops With Pear And Soy-Ginger Glaze
14 ingredients
Cranberry-Glazed Cornish Hens With Wild Rice
6 ingredients
Broccoli Frittata
8 ingredients
Ginger Soy Glaze
9 ingredients
Fig And Gorgonzola Bites
5 ingredients
Slow Cookers Red Wine Braised Roast
7 ingredients