Pumpkin Cake, Reduced
8 ingredients
7 steps
Ingredients
- 1 (12 ounce) can pumpkin
- 3 eggs, beaten
- 1 cup sugar
- 1 (13 ounce) can evaporated milk
- 1 teaspoon salt
- 3 teaspoons cinnamon
- 1 (8 ounce) package yellow cake mix
- 14 cup melted grapeseed oil
Directions
-
1Beat eggs, sugar, spices and pumpkin.
-
2Slowly stir in milk.
-
3Put into greased and floured 9x13 inch pan.
-
4Sprinkle cake mix (dry) on pumpkin mixture.
-
5Sprinkle nuts over that.
-
6Drizzle melted butter over that.
-
7Bake at 350 degrees F for 45-60 minutes.
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