Pumpkin Caramel Dream Cake

Name: Pumpkin Caramel Dream Cake
Ingredients: 1 (18 ounce) package yellow cake mix; 1 (16 ounce) bottle caramel syrup; 1 (8 ounce) can sweetened condensed milk; 1 (400 ml) can pure pumpkin puree (not pumpkin filling); 0.5 (1 1/2 ounce) Skor candy bars, chopped or (1 lb) package Skor English toffee bit; 1 (8 ounce) container Cool Whip

6 ingredients

1 steps

Ingredients

1 (18 ounce) package yellow cake mix
1 (16 ounce) bottle caramel syrup
1 (8 ounce) can sweetened condensed milk
1 (400 ml) can pure pumpkin puree (not pumpkin filling)
0.5 (1 1/2 ounce) Skor candy bars, chopped or (1 lb) package Skor English toffee bit
1 (8 ounce) container Cool Whip

Directions

1

["In a large bowl, combine the yellow cake mix powder and full can of pumpkin.", "Do not add the rest of the ingredients on the back of the cake box (eggs, water, oil, etc).", "Stir well until completely combined.", "Spread batter in a greased 9\" x 13\"" cake pan.""