Pumpkin Cookie Bites

6 ingredients
4 steps

Ingredients

  • 1 c. margarine, softened
  • 2 c. sugar
  • 1 c. canned pumpkin
  • 3 c. flour
  • 1 Tbsp. pumpkin pie spice
  • 1/2 tsp. salt

Directions

  1. 1
    Mix all together and chill until dough is firm.
  2. 2
    Divide into 4 parts.
  3. 3
    Roll out 10 x 14-inch in plastic wrap.
  4. 4
    Freeze 4 hours. May be frozen up to 4 months.

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