Pumpkin Cranberry Bread

12 ingredients
8 steps

Ingredients

  • 2 cups all purpose white flour
  • 12 cup white sugar
  • 12 cup packed brown sugar
  • 14 teaspoon ground cinnamon
  • 1 12 cups pumpkin
  • 12 teaspoon pumpkin pie spice
  • 1 teaspoon baking powder
  • 14 teaspoon salt
  • 14 cup milk
  • 13 cup canola oil or 13 cup vegetable oil
  • 2 eggs
  • 34 cup fresh cranberries, quartered

Directions

  1. 1
    In a bowl place the flour, sugar, cinnamon, pumpkin pie spice, baking powder and salt.
  2. 2
    Stir together to combine.
  3. 3
    In another bowl place the eggs, oil, milk, and pumpkin.
  4. 4
    Stir this until combined then add to the dry ingredients.
  5. 5
    Stir the mixture until it is all combined.
  6. 6
    At this point stir in the cranberries.
  7. 7
    Pour the batter into a greased loaf pan and bake for about 1 hour or until toothpic inserted in center comes out clean in a 350 degree oven.
  8. 8
    Enjoy!

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