Pumpkin Delight
11 ingredients
10 steps
Ingredients
- 4 eggs
- 1 large can pumpkin
- 1 tsp. salt
- 2 tsp. cinnamon
- 1 tsp. pumpkin spice
- 1 1/3 c. sugar
- 1 can evaporated milk
- 1 yellow cake mix
- 1 c. chopped nuts
- 2 sticks butter, melted
- 1 (8 oz.) Cool Whip, thawed
Directions
-
1In large bowl, beat eggs, then add pumpkin, salt, cinnamon, pumpkin spice and sugar.
-
2Beat well.
-
3Add milk and mix real good. Pour in a greased 9 x 13-inch pan.
-
4Sprinkle dry cake mix over top, then sprinkle nuts over top of cake mix.
-
5Then pour melted butter evenly over top.
-
6Bake at 350° for 50 minutes.
-
7Test with toothpick for doneness in center.
-
8Cool completely.
-
9Top with Cool Whip.
-
10Place in refrigerator.
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