Pumpkin Dessert

12 ingredients
4 steps

Ingredients

  • 1 (1 lb. 13 oz.) can pumpkin (do not use pumpkin with seasonings)
  • 1 (13 oz.) can evaporated milk
  • 3 eggs
  • 1/2 tsp. cloves
  • 1/2 tsp. salt
  • 1 tsp. nutmeg
  • 1/2 tsp. ginger
  • 1 1/2 c. sugar
  • 2 tsp. cinnamon
  • 1 box yellow cake mix (do not use cake mix with pudding)
  • 1 c. chopped nuts
  • 1 1/2 sticks butter

Directions

  1. 1
    Mix all ingredients except cake mix, nuts and butter and pour into a 9 x 13-inch cake pan.
  2. 2
    Pour 1 box yellow cake mix over the mixture evenly.
  3. 3
    Sprinkle 1 cup chopped nuts over the cake mix evenly.
  4. 4
    Melt 1 1/2 sticks butter and pour over the cake/nut topping.

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