Pumpkin Ebelskivers

Name: Pumpkin Ebelskivers
Ingredients: 1 cup flour; 2 tablespoons sugar; 2 teaspoons baking powder; 1 teaspoon pumpkin pie spice; 1/4 teaspoon salt; 1 large egg; 1/2 cup milk; 1/3 cup canned pumpkin puree; 2 tablespoons unsalted butter, melted; 1 teaspoon vanilla extract; cooking spray; 1 - 1 1/2 cup powdered sugar

12 ingredients

4 steps

Ingredients

1 cup flour
2 tablespoons sugar
2 teaspoons baking powder
1 teaspoon pumpkin pie spice
1/4 teaspoon salt
1 large egg
1/2 cup milk
1/3 cup canned pumpkin puree
2 tablespoons unsalted butter, melted
1 teaspoon vanilla extract
cooking spray
1 - 1 1/2 cup powdered sugar

Directions

1

In medium bowl, combine dry ingredients.
2

In small bowl, whisk together egg, milk, pumpkin, butter and vanilla. Stir into flour mixture until well blended.
3

Spray cake pop wells with cooking spray. Fill each well with 1 tablespoon batter. Bake 3-5 minutes.
4

Place powdered sugar in a paper bag. Add hot ebelskivers and toss to gently coat with sugar. Serve warm.