Pumpkin Jazz

8 ingredients
5 steps

Ingredients

  • 3 beaten eggs
  • 1 c. sugar
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 1 tsp. cinnamon
  • 4 tsp. pumpkin pie spice
  • 1 c. skim milk
  • 2 (1 lb.) cans pumpkin

Directions

  1. 1
    Mix the ingredients. Pour into 9 x 13-inch greased baking pan. Sprinkle on top one box yellow cake mix.
  2. 2
    Dribble 1 1/2 sticks melted margarine on top of cake mix.
  3. 3
    Top with 3/4 cup chopped nuts.
  4. 4
    Bake at 350° for 1 hour.
  5. 5
    Serve with Cool Whip.

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