Pumpkin Nut Bread

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Grease three 9-inch loaf pans.
3. 3
   In large bowl, beat eggs.
4. 4
   Stir in sugar, oil, water and pumpkin; add in flour, soda, salt and cinnamon.
5. 5
   Mix well.
6. 6
   Stir in dates and peanuts.
7. 7
   Pour 1/3 batter into each loaf pan.
8. 8
   Bake for 1 hour or until bread pulls away from sides of pan.
9. 9
   Cool on wire rack
10. 10
    for 10 minutes.
11. 11
    Yields 3 loaves, 18 servings.