Pumpkin Nut Bread

14 ingredients
7 steps

Ingredients

  • 2 cups sugar
  • 1 cup vegetable oil
  • 3/4 cup water
  • 4 eggs
  • 16 ounces pumpkin, pureed
  • 3 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 teaspoon clove
  • 1 teaspoon nutmeg
  • 1/2 teaspoon allspice
  • 1 cup pecans, chopped
  • 1/2 cup currants

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Spray 2 9x5x3 loaf pans.
  3. 3
    Sift dry ingredients together.
  4. 4
    Mix sugar, oil, water, eggs and pumpkin together.
  5. 5
    Stir in dry ingredients.
  6. 6
    Mix in pecans and currants.
  7. 7
    Divide batter between pans and bake until tests done.

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