Pumpkin Nut Cake

6 ingredients
4 steps

Ingredients

  • 4 eggs, beaten
  • 1 yellow cake mix
  • 1 butterscotch pudding
  • 1/4 c. water
  • 1/4 c. oil
  • 1 1/4 c. pumpkin pie mix

Directions

  1. 1
    Mix all ingredients in a large bowl.
  2. 2
    Fold in 1/2 cup chopped walnuts or pecans.
  3. 3
    Pour into well-greased Bundt pan.
  4. 4
    Bake at 350° for 50 to 55 minutes.

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