Pumpkin Nut Cake

6 ingredients
4 steps

Ingredients

  • 4 eggs, beaten
  • 1 yellow cake mix
  • 1 butterscotch pudding
  • 1/4 c. water
  • 1/4 c. oil
  • 1 1/4 c. pumpkin pie mix

Directions

  1. 1
    Mix all ingredients in a large bowl.
  2. 2
    Fold in 1/2 cup chopped walnuts or pecans.
  3. 3
    Pour into well-greased Bundt pan.
  4. 4
    Bake at 350° for 50 to 55 minutes.

Products Matching These Ingredients

Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1
Chocolate Drizzled Granola Bars Birthday Cake Flavor

Chocolate Drizzled Granola Bars Birthday Cake Flavor

Made Good

NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Cheese danish coffee cake, strawberry

D NOVA 4

Cheese Danish Coffee Cake

Spartan

E NOVA 4

Yellow mustard

E NOVA 3

Baking chips, butterscotch

E NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Pudding with real nonfat milk, butterscotch

C NOVA 4

Goodies Butterscotch Discs

Price Chopper

E NOVA 4

More Recipes to Try

Cabbage And Mushroom Filling For Pierogis Recipe

4 ingredients

Salade Nicoise Aux Poires D'avocat (Tuna and Avocado Sala

15 ingredients

Grandma Kiecker Cookies

12 ingredients

Pound Cake with Pumpkin and Carrots

8 ingredients

Raisin Brioche Pastries (Pains aux Raisins)

22 ingredients

Stir Fried Cabbage and Pork with Tomato Sauce

8 ingredients

Hermit Bars with Brown Sugar Icing and Candied Ginger

23 ingredients

Easy Applesauce Muffins Recipe

10 ingredients

Saddlebag Chili

11 ingredients

Red Chile Sauce

11 ingredients

Asian Turkey-Apple Salad

7 ingredients

Honey Molasses Peanut Butter Popcorn Balls

7 ingredients