Pumpkin Pie
12 ingredients
3 steps
Ingredients
- pastry crust (your favorite, unbaked)
- 3/4 c. brown sugar
- 1/2 tsp. salt
- 3/4 tsp. cinnamon
- 1/4 tsp. ginger
- 1/4 tsp. cloves
- 1/4 tsp. nutmeg
- 1 1/2 c. pumpkin (I use pumpkin, squash or sweet potatoes)
- 1 c. evaporated milk and 1/2 c. water or 1 1/2 c. milk or light cream
- 2 eggs
- 1 Tbsp. molasses
- 2 Tbsp. tart wine
Directions
-
1Put everything in a blender and blend until smooth.
-
2It can be mixed until smooth with a mixer or by hand.
-
3Bake at 425° for 30 to 40 minutes until knife inserted in middle comes out clean.
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