Pumpkin Pie

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. pumpkin
  • 1 c. brown sugar
  • 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. ginger
  • 1/2 tsp. allspice
  • 3 eggs, slightly beaten
  • 1 1/2 c. canned milk, scalded

Directions

  1. 1
    Mix pumpkin, sugar, salt and spices.
  2. 2
    Add eggs and milk.
  3. 3
    Pour mixture into an unbaked 9-inch pie shell.
  4. 4
    Bake at 425° for 10 minutes; reduce heat to 375° and bake for 30 to 35 minutes or until a knife inserted comes out clean.

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