Pumpkin Pie

11 ingredients
5 steps

Ingredients

  • 2 (9-inch) pie shells
  • 1 (16 oz.) can pumpkin
  • 1/2 c. sugar
  • 1/4 c. brown sugar
  • 1/4 Tbsp. salt
  • 1 1/4 Tbsp. cinnamon
  • 1/4 Tbsp. ginger
  • 1/4 Tbsp. nutmeg
  • 2 slightly beaten eggs
  • 1 1/3 c. milk
  • 1/3 c. water

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Combine pumpkin, salt, sugar and spices.
  3. 3
    Add eggs and milk.
  4. 4
    Mix well and pour into shells.
  5. 5
    Bake for 50 minutes until knife or toothpick can be removed clean after sticking in the middle of the pie.

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