Pumpkin Pie

10 ingredients
2 steps

Ingredients

  • 1 large can pumpkin
  • 4 eggs
  • 1 1/2 c. sugar
  • 2 tsp. cinnamon
  • 1 tsp. ginger
  • few dashes nutmeg and cloves
  • 1 tsp. salt
  • 2 large cans evaporated milk
  • 1 tsp. lemon flavoring
  • 2 pie shells (uncooked)

Directions

  1. 1
    Mix ingredients and pour into 2 prepared pie shells.
  2. 2
    Bake at 500° for 8 minutes, then lower temperature to 325° and bake until firm.

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