Pumpkin Pie

10 ingredients
7 steps

Ingredients

  • 2 eggs, beaten
  • 3/4 c. brown sugar
  • 1 1/2 c. pumpkin
  • 1/2 c. evaporated milk
  • 1/2 c. water
  • 1/4 tsp. ginger
  • 1/4 tsp. nutmeg
  • 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1/2 c. light cream

Directions

  1. 1
    To prepare pumpkin:
  2. 2
    Peel and deseed pumpkin; cut into pieces and boil until soft.
  3. 3
    Drain.
  4. 4
    Mash pumpkin.
  5. 5
    Preheat oven to 450°. In mixing bowl, mix all ingredients; stir.
  6. 6
    Put mixture into 9-inch pie shell.
  7. 7
    Bake for 10 minutes at 450°, then reduce the heat to 350° and bake for 30 minutes (or until firm).

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