Pumpkin Pie

9 ingredients
5 steps

Ingredients

  • 1 1/2 c. strained pumpkin
  • 2/3 c. sugar
  • 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1/2 tsp. powdered ginger
  • 1 Tbsp. flour
  • 1 Tbsp. molasses
  • 1 can evaporated milk plus water to make 2 c.
  • 2 eggs

Directions

  1. 1
    Mix spices, flour, salt and water well.
  2. 2
    Add pumpkin and mix. Add slightly beaten eggs.
  3. 3
    Stir in milk.
  4. 4
    Pour into unbaked pie crust.
  5. 5
    Bake at 450° for about 15 minutes, until crust is set. Then reduce heat to 300° and bake about 45 minutes longer or until inserted knife comes out clean.

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