Pumpkin Pie

8 ingredients
3 steps

Ingredients

  • 1 (9-inch) unbaked pie shell
  • 1 (16 oz.) can pumpkin
  • 1 (14 oz.) can sweetened condensed milk (not evaporated milk)
  • 2 eggs
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 tsp. ginger
  • 1/2 tsp. salt

Directions

  1. 1
    Preheat oven to 425° and bake pie 15 minutes.
  2. 2
    Reduce temperature to 350° and bake 35 to 40 minutes longer.
  3. 3
    Garnish as desired.

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