Pumpkin Pie

7 ingredients
8 steps

Ingredients

  • 2 eggs, well beaten
  • 1 teaspoon salt
  • 1 12 cups milk
  • 23 cup sugar
  • 1 tablespoon pumpkin pie spice
  • 1 34 cups canned pumpkin
  • 2 (9 inch) unbaked pie shells

Directions

  1. 1
    Preheat oven to 425.
  2. 2
    Combine eggs, sugar, salt, and spices.
  3. 3
    Add pumpkin to mix.
  4. 4
    Stir in milk.
  5. 5
    Pour into pie shell.
  6. 6
    Bake for 40 minutes.
  7. 7
    These fit easily into gallon size ziploc bags and stack wonderfully.
  8. 8
    We've found that Kroger brand pumpkin works best for this recipe, if you have a Kroger grocery store near you.

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