Pumpkin Pie Cake

9 ingredients
5 steps

Ingredients

  • 4 eggs, beaten
  • 1 1/4 c. sugar
  • 1/4 tsp. salt
  • 1 can pumpkin
  • 2 tsp. pumpkin pie spice
  • 1 can Milnot
  • 1 pkg. yellow cake mix
  • 2 sticks butter
  • 1 c. chopped pecans

Directions

  1. 1
    Mix the first 6 ingredients and pour into 9 x 13-inch ungreased pan. Sprinkle the dry cake mix over top.
  2. 2
    Melt butter and pour over cake mix.
  3. 3
    Sprinkle pecans on top.
  4. 4
    Bake at 350° for 1 hour or until knife inserted comes out clean.
  5. 5
    Serve with Cool Whip.

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