Pumpkin Pie Cake

10 ingredients
1 steps

Ingredients

  • 3 eggs, beaten
  • 16 oz. can pumpkin
  • 1 c. sugar
  • 12 oz. can evaporated milk
  • 1 tsp. cinnamon
  • 1/2 tsp. ginger
  • 1/2 tsp. allspice
  • 1 box yellow cake mix
  • 1 c. finely chopped nuts
  • 3/4 c. butter, melted

Directions

  1. 1
    Mix beaten eggs, pumpkin, sugar, milk and spices until smooth. Pour in a 9 x 13 pan. Sprinkle yellow cake mix over top. Sprinkle chopped nuts over cake mix. Drizzle melted butter on top. Bake at 350° for 40 to 45 minutes. If using a metal pan, bake 10 minutes longer. Bake until tests done. Let cool and store in refrigerator until serving time. Serve with whipped topping.

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