Pumpkin Pie Dumplings

7 ingredients
1 steps

Ingredients

  • 1 cup Pumpkin Puree (or Sweet Potato Puree)
  • 2 Tablespoons Honey
  • 2 Tablespoons Light Brown Sugar
  • 2 teaspoons Pumpkin Pie Spice
  • 16 Wonton Wrappers
  • Cinnamon
  • Sugar

Directions

  1. 1
    ["1. Preheat oven to 400\u00b0F.", "2. In a medium bowl, mix together pumpkin puree, honey, brown sugar, and pumpkin pie spice until well combined.", "3. Grease a baking sheet with PAM. On a clean surface or cutting board, put one wonton down. Scoop just under 1 tablespoon of filling onto the center of the wonton. Dip your finger in a bowl of water and wet the edges of the wonton. Fold over the wonton to create a triangle. Wet your finger again and wet the edges to \"seal\"" the dumpling. Place on the greased baking sheet. Repeat with remaining wontons and filling.""

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