Pumpkin Pie Muffins

10 ingredients
5 steps

Ingredients

  • 1 12 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 cup canned solid-pack pumpkin
  • 13 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon pumpkin pie spice
  • 1 14 cups sugar
  • 12 teaspoon baking soda
  • 12 teaspoon salt
  • 1 teaspoon cinnamon

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Combine wet ingredients thoroughly with wisk.
  3. 3
    Whisk in spices and flour gradually.
  4. 4
    Pour into greased or lines muffin tins, filling 3/4 full.
  5. 5
    Bake for 25-30 minutes.

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