Pumpkin Ring

8 ingredients
7 steps

Ingredients

  • 3 c. baking mix
  • 1 c. sugar
  • 1 c. brown sugar
  • 1/4 c. margarine, softened
  • 4 eggs
  • 16 oz. can pumpkin
  • 2 1/2 tsp. pumpkin pie spice
  • 1/4 c. milk

Directions

  1. 1
    Beat all ingredients on low speed for 30 seconds, scraping bowl constantly.
  2. 2
    Beat on medium speed 3 minutes.
  3. 3
    Put into lightly greased and floured tube pan.
  4. 4
    Bake at 350° about 50 minutes.
  5. 5
    Cool 15 minutes; remove from pan.
  6. 6
    Cool completely.
  7. 7
    Can be frosted with vanilla glaze.

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