Pumpkin Roll

14 ingredients
8 steps

Ingredients

  • 3 eggs
  • 1 c. sugar
  • 2/3 c. pumpkin
  • 1 tsp. lemon juice
  • 3/4 c. flour
  • 1 tsp. baking powder
  • 2 tsp. cinnamon
  • 1 tsp. ginger
  • 1/2 tsp. nutmeg
  • 1/2 tsp. salt
  • 1 c. powdered sugar
  • 6 oz. cream cheese
  • 4 Tbsp. butter
  • 1/2 tsp. oleo

Directions

  1. 1
    Beat eggs for 5 minutes on high.
  2. 2
    Gradually add sugar; stir in pumpkin and lemon juice.
  3. 3
    Set this aside.
  4. 4
    Mix flour, baking powder, cinnamon, ginger, nutmeg and salt.
  5. 5
    Pour into liquid mixture.
  6. 6
    Pour into 15 x 10-inch jelly roll pan.
  7. 7
    Line pan with wax paper first and sprinkle with 1 cup of nuts (optional).
  8. 8
    Bake at 375° for 15 minutes.

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