Pumpkin Roll
10 ingredients
11 steps
Ingredients
- 2/3 c. pumpkin
- 3 eggs
- 1 tsp. baking soda
- 1/2 tsp. nutmeg
- 1 tsp. ginger
- 1 tsp. cinnamon
- 1 tsp. salt
- 3/4 c. flour
- 1 c. sugar
- 1/2 c. chopped pecans
Directions
-
1Beat eggs.
-
2Add pumpkin and sugar.
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3Mix in dry ingredients; add to mixture.
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4Grease cookie sheet with lard or Crisco.
-
5Line with wax paper and grease again.
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6Coat both sides of wax paper.
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7Pour batter onto prepared cookie sheet.
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8Sprinkle top with nuts, if desired.
-
9Bake at 375° for 15 minutes.
-
10Turn cake out on a towel. Cover tea towel with powdered sugar so will cover cake area.
-
11Roll with towel; let stand for 10 to 15 minutes.
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