Pumpkin Roll
13 ingredients
1 steps
Ingredients
- 2/c. pumpkin puree
- 3 eggs
- 1c. sugar
- 1/2. chopped walnut go on the roll not in the batter
- 3/4c flour
- 1t.salt
- 1t. soda
- 2t. cinnamon
- Filling
- 1-8oz cream cheese softened
- 1c. powdered sugar
- 1t. vanilla
- 2t. margarine
Directions
-
1Mix batter, spray non stick spray on sheet tray and pour onto sheet pan,sprinkle with walnuts. Bake at 375 for 15 minutes, sprinkle with powdered sugar, turn onto parchment and roll up and refrigerate 1 hour. Fro the filling Blend all ingredients together, Unroll the cake, spread filling to edges of cake and re-roll, cooler or freezer, so it cuts easy.
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