Pumpkin Roll

8 ingredients
5 steps

Ingredients

  • 3 eggs
  • 2/3 c. pumpkin
  • 1 c. white sugar
  • 3/4 c. plain flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1/2 tsp. cinnamon
  • 1/2 c. chopped nuts

Directions

  1. 1
    Sift together flour, soda, salt and cinnamon before adding other ingredients.
  2. 2
    Grease cookie sheet and cover with wax paper. Pour mixture in pan and bake at 375° for 15 minutes.
  3. 3
    While hot, roll and place in freezer for 15 minutes.
  4. 4
    After cooling down, remove wax paper.
  5. 5
    Spread on filling and roll again.

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