Pumpkin Seed Breadsticks

Directions

1. 1
   Preheat oven to 425 degrees F. Lightly grease two large baking sheets.
2. 2
   Unroll pizza dough on a lightly floured surface.
3. 3
   Using your hands, shape dough into a 12x9-inch rectangle.
4. 4
   Brush the dough with some of the egg.
5. 5
   Sprinkle with seeds and lightly sprinkle with salt.
6. 6
   Use a floured long knife or floured pizza cutter to cut dough crosswise into 1/4- to 1/2-inch wide strips.
7. 7
   Place strips on prepared baking sheets.
8. 8
   Bake, one sheet at a time, for 8 to 10 minutes or until golden brown.
9. 9
   Cool on wire racks.
10. 10
    Makes about 24 breadsticks.