Pumpkin Soup

7 ingredients
4 steps

Ingredients

  • 2 slices of bacon
  • 1 onion
  • 29 oz can pumpkin
  • 3 1/2 cups chicken broth
  • 1 cup applesauce
  • 2 teaspoons grounds ginger
  • 1/2 cup sour cream

Directions

  1. 1
    Saute 2 slices chopped bacon and 1 chopped onion; drain fat.
  2. 2
    Add one 29-ounce can pumpkin, 3 1/2 cups low-sodium chicken broth, 1 cup applesauce, and 2 teaspoons ground ginger.
  3. 3
    Add salt and pepper; bring to boil. Simmer.
  4. 4
    Add 1/2 cup light sour cream.

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