Pumpkin Spice Almond Bread

Name: Pumpkin Spice Almond Bread
Ingredients: 2 eggs; 1 1/3 cup sugar; 1 tbsp almond extracts; 1/2 cup chopped or slivered almonds; 1 tbsp baking powder; 1 tbsp baking soda; 1/2 tsp salt; 2 cup flour; 1 tsp cinnamon; 1 tsp pumpkin spice; 1/2 tsp nutmeg; 1/2 tsp all spice; 2 tbsp instant pumpkin spice; 1 1/2 cup pumpkin puree; 1 orange sprinkles; 1 marshmallow green fondant for leaves n stump; 1 cup semi sweet chocolate chips for top; 1/2 cup chocolate chips for middle with 1/3 cream; 1/2 cup heavy cream

19 ingredients

11 steps

Ingredients

2 eggs
1 1/3 cup sugar
1 tbsp almond extracts
1/2 cup chopped or slivered almonds
1 tbsp baking powder
1 tbsp baking soda
1/2 tsp salt
2 cup flour
1 tsp cinnamon
1 tsp pumpkin spice
1/2 tsp nutmeg
1/2 tsp all spice
2 tbsp instant pumpkin spice
1 1/2 cup pumpkin puree
1 orange sprinkles
1 marshmallow green fondant for leaves n stump
1 cup semi sweet chocolate chips for top
1/2 cup chocolate chips for middle with 1/3 cream
1/2 cup heavy cream

Directions

1

preheat oven to 350
2

add flour, salt & both baking soda & powder to a bowl mix well set aside.
3

add eggs, sugar, extract and mix well.
4

add in pumpkin spice, pumpkin puree, butter & flour mixture mix well.
5

Now incorporate almonds
6

spray well your pumpkin mold with cooking spray.
7

add even amounts of mix to both molds bake for 50-60 minutes.
8

frost as desired.
9

.I used the ganach heating cream till just comes to a simmer pour over chips stir till combined and smooth & spread in middle to hold together 2 pieces.
10

let set in fridge to firm.
11

reheated same procedure and poured on top of pumpkin, used sprinkles to cover as you like.set in fridge to set