Pumpkin Waffles

9 ingredients
5 steps

Ingredients

  • 1/2 c. canned pumpkin
  • 1 1/2 c. milk
  • 3 eggs, well beaten
  • 2 Tbsp. butter, melted
  • 1/8 tsp. nutmeg
  • 1 c. sifted all-purpose flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 2 Tbsp. sugar

Directions

  1. 1
    Sift together pumpkin, eggs, milk and butter.
  2. 2
    In a separate bowl, combine flour, baking powder, salt, sugar and nutmeg.
  3. 3
    Add dry ingredients to pumpkin mixture.
  4. 4
    Stir until thoroughly combined.
  5. 5
    Bake in waffle iron.

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