Punch
4 ingredients
3 steps
Ingredients
- 2 pkg. lemon-lime Kool-Aid
- 2 qt. water
- 2 c. sugar
- 1 (46 oz.) can pineapple juice
Directions
-
1Mix and freeze.
-
2Thaw until slushy.
-
3Add 1 quart of ginger ale when ready to serve.
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